CHICKPEAS

CHICKPEAS

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- 100% Italian product, - rich in proteins and fibres, and - for soups, broths and salads

100% Italian

rich in fiber

rich in proteins

100% high quality Italian legumes
Chickpeas, thanks to their particular shape, thin skin and intense but velvety taste, are recommended for preparing soups, broths and salads, both classic and imaginative. Children especially like them. In every recipe they maintain their flavour unaltered, even when combined with other ingredients with a strong flavour.

Rich in fiber, phosphorus and zinc, source of protein.

400g pack | Made in Italy

Nutritional information per 100 g per 50g potion*
Energy 1455 kJ/342 kcal 728 kJ/171 kcal
Fats 0 g 0 g
of which saturated fatty acids 0 g 0 g
Carbohydrates 69 g 35 g
of which sugars 2.0 g 1.0 g
Fibers 13 g 6.4 g
Proteins 16 g 8 g
Salt 0 g 0 g
Iron 10 mg - 71% NRV** 5 mg
Magnesium 93 mg - 25% NRV** 46.5 mg
Phosphorus 234 mg - 33% NRV** 117 mg
Copper 1.1 mg - 110% NRV** 0.55 mg
Zinc 6.5 mg - 65% NRV** 3.25 mg
The package contains approximately 8 servings*. ** % of Reference Nutrient Values ​​per 100g.

Chickpeas*
* from 100% Italian harvest
MAY CONTAIN SESAME SEEDS AND OTHER CEREALS CONTAINING GLUTEN
SUITABLE FOR VEGAN DIET
PRODUCT PACKAGED IN A PROTECTIVE ATMOSPHERE

Store in a cool, dry place, away from light and heat. Recommended soaking time 8 hours. Rinse the legumes and cook them in plenty of water.

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