Organic Brown Rice

Unsalted brown rice cakes

Organic whole grain rice biscuits are made with the best Italian whole grain rice. Without yeast and gluten, they are an excellent alternative for those with an intolerance.
Without salt, they are useful for those who want to keep their salt intake under control. Ideal for breakfast, as a snack or during meals as a substitute for bread, they can be consumed at any time of the day as a tasty and alternative snack.

Nutritional information	per 100 g	for biscuits of approximately 7.5 g
Energy	1703 kJ/402 kcal	128 kJ/30 kcal
Fats	1.9 g	<0.5g
of which saturated fatty acids	1 g	<0.1g
Carbohydrates	87 g	6.5 g
of which sugars	1.2 g	<0.5g
Fibers	2.9 g	<0.5g
Proteins	7.7 g	0.6 g
Salt°	<0.01g	<0.01g

°the sodium content is due exclusively to naturally present sodium. The package contains approximately 16 biscuits

Italian brown rice* (100%).
*from organic farming.
GLUTEN FREE
WITHOUT SALT
SUITABLE FOR VEGAN DIET

Store in a cool, dry place away from light. If the package is left open, the biscuits will regain their natural fragrance by heating them for a few minutes in the oven.