Organic Buckwheat

Organic Buckwheat Crackers Without Yeast

Organic Buckwheat Crackers are biscuits made with buckwheat and brown rice.
A source of fiber and gluten-free, they can be a valid aid for those who want to eat healthily and stay in shape. Yeast-free and low-fat, they are ideal for breakfast, as a snack or during meals as a substitute for bread. They are a complete and tasty alternative and can be consumed at any time of the day as a tasty and alternative snack.

Nutritional information	per 100 g	for a biscuit of approximately 8 g
Energy	1626 kJ/384 kcal	130 kJ/31 kcal
Fats	2.3 g	<0.5g
of which saturated fatty acids	0.5 g	<0.1g
Carbohydrates	77 g	6.2 g
of which sugars	0.6 g	<0.5g
Fibers	3.6 g	<0.5g
Proteins	12 g	1 g
Salt*	0.51 g	0.04 g

The package contains approximately 15 biscuits.

Buckwheat* (85%), brown rice* (14.5%), salt.
*from organic farming
May contain traces of SESAME
GLUTEN FREE
SUITABLE FOR VEGAN DIET

Store in a cool, dry place away from light. If the package is left open, the biscuits will regain their natural fragrance by heating them for a few minutes in the oven.