Cold-extracted product from olives grown and milled in Italy
Tradition, innovation, Italianness. The fragrance of a unique extra virgin olive oil, which has its roots in our olive groves. Cold pressing, carried out with a mechanical process after harvesting, preserves quality and characteristics. The varieties that make up the blend each give a characteristic flavor and aroma. At the table, a true appointment with excellence.
Ideal for all red meat preparations, vegetables, soups and broths, used in combination with raw fish. A local excellence, to be enjoyed drop by drop.
750ml pack | Made in Italy
| Nutritional information | per 100 ml |
| Energy | 3389 kJ/824 kcal |
| Fats | 91.6 g |
| of which saturated fatty acids | 14 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Proteins | 0 g |
| Salt | 0 g |
Olives*.
* from 100% Italian olives
SUITABLE FOR VEGAN DIET
Store in a cool, dry place, away from light and heat sources.
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